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Burger of the Month

$15.50

The Vego's famous Aussie Burger. Featuring Vego's house-made vegan beef-style patty, this burger is an ode to the classic Corner Shop Works Burger made vegan with our own grilled vegan patty on a bed of shredded lettuce, sliced tomato and beetroot topped with melted cheese, charred pineapple, fried onion and a spicy BBQ sauce.

Crowd Favourites

$15.00

Deep fried quinoa & brown rice patty topped with American-style burger cheese, Spanish onion, grilled chipotle pickle, fried onion and house-made vegan Sriracha mayo on a bed of shredded lettuce, sliced tomato and grated carrot. Make it totally vegan by swapping in vegan cheese (+$1.50)

$15.00

Deep fried vegan quinoa & brown rice strips and charred pineapple covered with sweet chilli sauce with Spanish onion, diced tomato, cucumber, grated carrot, shredded and house-made vegan mayo on a flour tortilla. Allergens: Soy

$9.00

Deep fried gluten-free herbed quinoa and brown rice patty on a bed of shredded lettuce and topped with house-made vegan mayonnaise. Allergens: Soy & Mustard seeds

$15.00

Grilled halloumi covered with pesto with diced tomato, cucumber, grated carrot, rocket, shredded lettuce and house-made vegan mayo on a flour tortilla. Allergens: Soy (mayo)

$12.00

VEGAN + GF!!! Creamy pumpkin risotto with hints of porcini mushroom hand rolled in a gluten-free flour.

$15.00

Deep fried Quinoa & Brown Rice strips and grilled pineapple pieces drizzled with sweet chilli sauce and house-made vegan mayo on a bed of shredded lettuce with diced tomato, cucumber, grated carrot and cracked pepper.

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